Archive for Treats – Page 2

Banana Toppers

Yummy Pink Stuff

165 Calories = ½ Cup Serving


~ 2 Lrg Boxes Raspberry Jello

~ 1 Lrg Tub Cool Whip

~ 1 Block Cream Cheese


1. Prepare the Jell-O with HALF the water called for, the night before.

2. The day of, let cream cheese sit out to become room temperature.

3. Whip cream cheese & cool whip until fluffy.

4. With a fork, break up the jello.

5. Mix together lightly….. you do not want to whip this too much. There should be chunks of Jello-O. Refrigerate 1 hour for best results.